The Food

Inspired Menu

While the background of Rachel’s Kitchen is both important and interesting, the real story is the food. Influenced by the California cuisine she specialized in during her years in Beverly Hills, Debbie developed a chef-driven, inspired menu that is both casual and carefully crafted, using the freshest ingredients available, often locally sourced. The result is a collection of items driven by her desire to create food that she could proudly and confidently serve her daughter Rachel.